Jaggery Gingerbread Cookies.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, jaggery gingerbread cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jaggery Gingerbread Cookies is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Jaggery Gingerbread Cookies is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have jaggery gingerbread cookies using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Gingerbread Cookies:
- {Prepare 1/2 cup of desi ghee.
- {Make ready 1/2 cup of dissolved jaggery.
- {Take 1 cup of atta.
- {Prepare 1 tbsp of ginger powder.
- {Prepare 1 pinch of salt.
- {Make ready 1 tsp. of baking soda.
Steps to make Jaggery Gingerbread Cookies:
- Grease baking tray with some ghee and set aside..
- Take desi ghee and add dissolved jaggery..
- Lightly beat the mixture and keep aside..
- In a separate bowl, take sifted whole wheat atta, add ginger, clove, and cinnamon powder. Add salt and baking soda..
- Combine wet ingredients into dry ingredients..
- Lightly combine and do not knead..
- Keep aside the dough in the refrigerator for 30 minutes..
- Roll with the help of a rolling pin and cut into desired shapes..
- Bake at 180 c for 15-20 minutes..
So that is going to wrap it up for this exceptional food jaggery gingerbread cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!