Ginger bread cookies # My Favorite Easter dish contest #.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, ginger bread cookies # my favorite easter dish contest #. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger bread cookies # My Favorite Easter dish contest # is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Ginger bread cookies # My Favorite Easter dish contest # is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have ginger bread cookies # my favorite easter dish contest # using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ginger bread cookies # My Favorite Easter dish contest #:
- {Take 1 cup of butter/margarine.
- {Make ready 1 cup of sugar.
- {Make ready 1 of egg.
- {Make ready 1 cup of honey.
- {Take 2 tbsp of white vinegar.
- {Take 5 cups of flour.
- {Prepare 1.5 tsp of baking soda.
- {Take 1/2 tsp of salt.
- {Take 2 tsp of ground ginger.
- {Get 1 tsp of ground cloves.
- {Prepare 1 tsp of ground cinnamon.
Instructions to make Ginger bread cookies # My Favorite Easter dish contest #:
- Cream butter adding sugar gradually, beat till well combined..
- Beat in egg, honey & vinegar..
- Sift all dry ingredients together & mix dry ingredients to wet..
- Refrigerate dough for 30 to 90 mins..
- Preheat oven to 350deg.
- Roll out dough and cut into desired shapes.
- Place shapes on a baking sheet lined with parchment paper..
- Bake for 9 - 11mins. Let them cool on a pan for 5 mins before transferring to cooling rack..
- Enjoy!!.
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