Chia seed and ginger cookies.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chia seed and ginger cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chia seed and ginger cookies is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Chia seed and ginger cookies is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chia seed and ginger cookies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chia seed and ginger cookies:
- {Get 250 g of butter.
- {Prepare 250 g of flour.
- {Get 285 g of oats.
- {Make ready 3 teaspoons of ground ginger.
- {Get 4 tablespoons of honey.
- {Get 4 tablespoons of maple syrup.
- {Prepare 4 teaspoons of chia seeds.
- {Prepare 1/2 teaspoon of salt.
Instructions to make Chia seed and ginger cookies:
- First heat your oven to 170 degrees..
- Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well..
- Next in a saucepan melt the butter, maple syrup and honey..
- Once melted add the wet ingredients to the dry. Mix well to form biscuit dough..
- After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone..
- Finally put in the oven for 15 minutes..
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