Iyengar style Jowar cookies.
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, iyengar style jowar cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Iyengar style Jowar cookies is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Iyengar style Jowar cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have iyengar style jowar cookies using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Iyengar style Jowar cookies:
- {Get 1.5 cup of jowar flour.
- {Prepare 1 tsp of baking powder.
- {Make ready 3/4 tsp of salt.
- {Make ready 1 tsp of rock sugar powder.
- {Get 1/2 cup of butter (or 3 tbsp oil).
- {Get 1-2 tsp of thick curd.
- {Get 1/2 inch of piece ginger.
- {Take 1 sprig of Curry leaves.
- {Get 1 tsp of coriander leaves.
- {Take 1-2 of green chillies.
- {Take 1 pinch of Asafoetida.
Instructions to make Iyengar style Jowar cookies:
- Sift jowar flour, baking powder, salt and rock sugar powder and asafoetida together. Cream the butter and curd together. Make a paste of ginger, curry leaves, coriander leaves, chillies. Add the paste in dry ingredients and add the butter curd mixture into it. Mix well. Take small parts and line in baking tray..
- Bake for 20 mins (after 15 mins keep checking). Keep the baked cookies to cool down. And finally it's ready to be served..
- Note: Allow the dough to rest for 30 mins. Divide the dough into 2-3 equal portions and roll out one portion into a disc of 1/4" thickness..
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